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Resultados da pesquisa organizar
32 CulinaryLeadership jobs
| Job Title | Date | Brand | Location |
|---|---|---|---|
Chef(fe) de Cuisine – La Forêt Secrète, Disneyland Hotel - F/H/NB |
24/02/2026 | Disneyland Paris | Chessy, França |
Demi Chef de Rang |
22/02/2026 | Disney Cruise Line | Shipboard |
Executive Sous Chef Remy/Enchanté |
22/02/2026 | Disney Cruise Line | Shipboard |
Executive Chef Remy/Enchanté |
22/02/2026 | Disney Cruise Line | Shipboard |
Demi Chef de Partie Remy/Enchanté |
22/02/2026 | Disney Cruise Line | Shipboard |
Chef Patissier Remy/Enchanté |
22/02/2026 | Disney Cruise Line | Shipboard |
Chef de Partie Remy/Enchanté |
22/02/2026 | Disney Cruise Line | Shipboard |
Chef(fe) de Projet - CDI - F/H/NB |
22/02/2026 | Disneyland Paris | Montévrain, França |
Executive Sous Chef |
19/02/2026 | Disney Cruise Line | Shipboard |
Executive Chef |
19/02/2026 | Disney Cruise Line | Shipboard |
Chef de Cuisine |
15/02/2026 | Disney Cruise Line | Shipboard |
Sous-Chef(fe) / Second de Cuisine au Restaurant Manhattan – Hôtel Disney’s Hotel New York – The Art of Marvel – CDI – F/H/NB |
12/02/2026 | Disneyland Paris | Chessy, França |
Chef(fe) de Projet Comms & Strategic Planning EMEA F/H/NB - CDD |
11/02/2026 | Disneyland Paris | Montévrain, França |
Pastry Chef/Head Baker - Full Time |
05/02/2026 | Disneyland Resort | Anaheim, Califórnia, Estados Unidos |
Sous Chef (Fine Dining - Club 33) |
05/02/2026 | Disneyland Resort | Anaheim, Califórnia, Estados Unidos |