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22 CulinaryLeadership jobs
| Job Title | Date | Brand | Location |
|---|---|---|---|
ALTERNANCE - Chef.fe de projet Marketing Retail Mass Discount (F/H) |
03/04/2026 | Disney Experiences | Paris, França |
Alternance - Assistant.e Chef.fe de projet Brand Partnerships (F/H) |
02/04/2026 | The Walt Disney Company (EMEA) | Paris, França |
Sous Chef |
02/04/2026 | Walt Disney World Resort | Lake Buena Vista, Flórida, Estados Unidos |
Chef(fe) de Cuisine Restaurant Agrabah Café – F/H/NB – CDI |
27/03/2026 | Disneyland Paris | Marne-la-Vallée, França |
Executive Sous Chef (Assistant Manager Food Operations) |
26/03/2026 | Disney Cruise Line | Shipboard |
Executive Chef (Manager, Food Operations) |
26/03/2026 | Disney Cruise Line | Shipboard |
Chef de Cuisine |
26/03/2026 | Disney Cruise Line | Shipboard |
Pastry Chef |
26/03/2026 | Disney Cruise Line | Shipboard |
Sous Chef |
26/03/2026 | Disney Cruise Line | Shipboard |
Chef De Partie |
26/03/2026 | Disney Cruise Line | Shipboard |
Chef(fe) de groupe construction F/H/NB- CDI |
26/03/2026 | Disneyland Paris | Marne-la-Vallée, França |
Assistant Sous Chef Pastry/Bakery- PT, Walt Disney World |
22/03/2026 | Walt Disney World Resort | Orlando, Flórida, Estados Unidos / Lake Buena Vista, Flórida, Estados Unidos |
Sous-Chef(fe) / Second de Cuisine Restaurant Walt’s – F/H/NB – CDI |
19/03/2026 | Disneyland Paris | Marne-la-Vallée, França |
Commis / Senior Chef - Full Time |
16/03/2026 | Hong Kong Disneyland Resort | Lantau Island, Hong Kong |
Chef(fe) de groupe maintenance F/H/NB - CDI |
12/03/2026 | Disneyland Paris | Marne-la-Vallée, França |