Cook 2 Sushi Experience - Full Time, $34.02/hour na DISNEY Skip Navigation
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Cook 2 Sushi Experience - Full Time, $34.02/hour

Candidate-se agora mesmo! Candidatar-se depois Job ID 1229208BR Local Kapolei, Havaí, Estados Unidos Empresa Aulani, A Disney Resort & Spa Data da publicação 11/09/2024

Descrição do cargo:

Experienced Dinner Cooks, Cook 2, are responsible for execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion, and presentation. They are also responsible for overseeing all daily operations all restaurant locations and will be assisting with all overall culinary supervision promoting a fun working environment. Will also partner with Front of House to ensure Cast training/knowledge of product ensuring a smooth operation.

Aulani, A Disney Resort and Spa invites you to be our Guest and explore exciting Culinary opportunities. Apply now!

Our Benefits and Perks:

  • Base pay starts above $30 per hour
  • Health Insurance - the company pays 100% of the medical/dental premium costs for the cast member and their eligible dependents
  • Paid Time Off
  • Free Parking and Meals
  • Retirement Programs
  • Theme Park Admission
  • Weekly Pay
  • Career Development
  • Disney Aspire Program - eligible hourly Cast Members receive 100% of tuition paid upfront for partner institutions!
$500 Hiring Bonus (First payment after 90 days)

To be eligible for the sign-on bonus, cast members must be in the position continuously for at least 90 days after hire and be employed by The Walt Disney Company at time of payment. A cast member is hired after the successful completion of Disney Traditions or one full day of employment. Bonus payments are subject to applicable taxes and other legal withholding. Disputes concerning eligibility to a bonus payment shall be resolved by Disneyland Recruitment in its sole and absolute discretion. The incentives offered herein are subject to change at any time, with or without notice. Cast Members hired before October 17, 2023 or after January 23, 2024 will not be eligible for an incentive award.

Responsabilidades:

  • All stations in the kitchen and multiple cooking skills including grill, gas range, electric range, broiler, deep fat fryer, serving table, waffle iron, griddle, skillets and other standard kitchen equipment

  • Portions and arranges food on serving dishes and is responsible for portion control and plate presentation

  • Prepares, seasons and cooks stocks, soups, sauces, meats, vegetables and desserts

  • Prepares, measures, mixes (following recipes) and/or cooks and garnishes basic appetizers (hot or cold), salads, pastas, sandwich fillings, waffles and other food items

  • May create intricate specialty hors d’oeuvres (garde manger work) for high-end banquets and fine dining

  • Ability to prepare products according to recipe guidelines

  • Ability to inventory product, read menus (BEOs, Private Dining Orders, Restaurant Orders) and estimate food requirements to create a production plan

  • Knowledge and thorough understanding of food safety and sanitation guidelines including temperature requirements and HACCP (Hazard Analysis and Critical Control Points) while understanding the science in cooking temperatures

  • Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding and serving of food items including adjusting thermostat controls to regulate temperatures

  • Observes and tests food being cooked by tasting, smelling and piercing with cooking utensil to determine that food is cooked properly, according to specifications

  • Ability to assist guests with special dietary needs in absence of Cook 1

  • Cleans kitchen equipment

  • May be required to communicate with guests on stage, when needed, to explain cooking techniques or answer questions

  • Cold and hot holding equipment and food checklist conducted daily

Qualificações básicas:

  • Minimum 3 years experience in culinary field/high volume restaurant

  • Strong communication, leadership and interpersonal skills

  • Proven ability to read and understand recipes

  • Strong organizational skills; Ability to multi task and work in a very fast paced team environment

  • Demonstrates excellent guest service skills and is able to give appropriate service recovery

  • Proven knowledge of culinary techniques and terminology

  • Strong listening skills and ability to provide good judgment with food preparation

  • Food Safety Certification or equivalent

  • Ability to work with technology

  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Qualificações desejadas:

  • Vocation school training or high school certification

  • Culinary Education Degree or equivalent with less than 3 years experience

Weitere Informationen:

SCHEDULE AVAILABILTY
Position is Full-time. Full availability is required seven (7) days per week, including early mornings, late nights, weekends, and holidays.

Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.

SUBMITTING YOUR APPLICATION
After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.


Keyword: AULANICASTING, AULANI CASTING

The pay rate for this role in Hawaii is $34.02 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.


Sobre Aulani, A Disney Resort & Spa:

Combinando a beleza natural e o espírito das ilhas havaianas com um toque de magia Disney, o Aulani, um Disney Resort & Spa adota e celebra a cultura e a narrativa havaianas. Situado em 8,5 hectares de propriedade de frente para o mar na ilha de O’ahu, o resort foi projetado exclusivamente para famílias descobrirem a cultura, a história e as tradições do Havaí em um cenário de céu azul e belas vistas. Os funcionários Disney são essenciais para vivenciar essas histórias do Havaí, enquanto mantêm um serviço renomado e encantadoras ofertas de entretenimento da Disney.

Sobre The Walt Disney Company:

A The Walt Disney Company, juntamente com suas subsidiárias e afiliadas, é uma líder diversificada em entretenimento familiar e mídia internacional que inclui três segmentos principais de negócios: Disney Entertainment, ESPN e Disney Experiences. Desde seus primeiros passos como um estúdio de desenho animado na década de 1920 até se tornar o atual nome de destaque na indústria do entretenimento, a Disney orgulhosamente dá continuidade a seu legado de criação de histórias e experiências de padrão internacional para toda a família. As histórias, personagens e experiências da Disney tocam consumidores e visitantes de todas as partes do mundo. Com operações em mais de 40 países, nossos funcionários e colaboradores trabalham juntos para criar experiências de entretenimento adoradas por todos.

Esta vaga é oferecida junto à Disney Vacation Club Hawaii Management Company, LLC, que é parte de um segmento de negócios que chamamos de Aulani, A Disney Resort & Spa.

Disney Vacation Club Hawaii Management Company, LLC é um empregador de oportunidades iguais. Os candidatos serão selecionados para emprego independente de raça, religião, cor, sexo, orientação sexual, gênero, identidade de gênero, expressão de gênero, nacionalidade, ancestralidade, idade, estado civil, status militar ou de veterano, quadro clínico, informações genéticas ou deficiência, ou qualquer outro motivo proibido por lei federal, estadual ou local. A Disney defende um ambiente de negócios em que ideias e decisões de todas as pessoas nos ajudam a crescer, inovar, criar as melhores histórias e ser relevantes em um mundo em constante evolução.

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