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"Culinária" Trabalhos
| Job Title | Date | Brand | Location |
|---|---|---|---|
Chef de Cuisine |
15/02/2026 | Disney Cruise Line | Shipboard |
Sous-Chef(fe) / Second de Cuisine au Restaurant Manhattan – Hôtel Disney’s Hotel New York – The Art of Marvel – CDI – F/H/NB |
12/02/2026 | Disneyland Paris | Chessy, França |
Journée de recrutement Surveillants de baignade à Chessy - CDD/CDI |
09/02/2026 | Disneyland Paris | Chessy, França |
Journée de recrutement Métiers de la Restauration à Chessy - CDD/CDI |
07/02/2026 | Disneyland Paris | Chessy, França |
Pastry Chef/Head Baker - Full Time |
05/02/2026 | Disneyland Resort | Anaheim, Califórnia, Estados Unidos |
Sous Chef (Fine Dining - Club 33) |
05/02/2026 | Disneyland Resort | Anaheim, Califórnia, Estados Unidos |
Cook 4 - Full Time, $33.88/hour |
04/02/2026 | Aulani, A Disney Resort & Spa | Kapolei, Havaí, Estados Unidos |
Experienced Pastry Cook 1- Full Time, $39.16/hour |
03/02/2026 | Aulani, A Disney Resort & Spa | Kapolei, Havaí, Estados Unidos |
Chef(fe) de Cuisine – La Forêt Secrète, Disneyland Hotel - F/H/NB |
28/01/2026 | Disneyland Paris | Chessy, França |
Sous Chef (Chinese Cuisine) |
22/01/2026 | Hong Kong Disneyland Resort | Lantau Island, Hong Kong |
Sous Chef (Western Cuisine) |
22/01/2026 | Hong Kong Disneyland Resort | Lantau Island, Hong Kong |
Parks Signature Fine Dining Culinary - Full Time |
20/01/2026 | Disneyland Resort | Anaheim, Califórnia, Estados Unidos |
Head Chef (Cotino™) |
20/01/2026 | Disney Experiences | Rancho Mirage, Califórnia, Estados Unidos / Anaheim, Califórnia, Estados Unidos |
Chef.fe de partie F/H/NB - CDI |
13/01/2026 | Disneyland Paris | Chessy, França |
Pastry Chef |
08/01/2026 | Disney Cruise Line | Shipboard |